I'm gluten free, but that still allows me some chocolate!
Vegan or not, gluten-free or not, Erin McKenna's donuts are the best I've had in 20 years, without exception.
I love pancakes, and I actually do love healthy stuff. Like, I love gluten-free or whole-wheat pancakes. Breakfast is my favorite meal.
I follow a dairy-free and gluten-free diet, which can be challenging in some places.
Fear of carbs, of gluten, of everything - we've distanced ourselves from the beauty of food, the art of it. It makes me sad when people say, 'Oh, I don't eat gluten. I don't eat cheese. I don't eat this. So I eat cardboard.'
If she and Sam ever had kids, they'd be gluten-intolerant out of self-defence.
I try not to eat too much dairy or gluten.
How can you begin to uncover whether gluten sensitivity is causing some of your health issues? Symptoms occur shortly after eating gluten and improve or disappear within hours or days after gluten is withdrawn. Symptoms return again if gluten is reintroduced.
We may all be sensitive to gluten from a neurological standpoint.
Gluten is this Generation's Tobacco