When we first opened we wanted the restaurant to be slow-...

When we first opened we wanted the restaurant to be slow- paced, the bar area with its couches to be medium-paced and this bit to be fast-paced. That's why we had square tables and wooden padded chairs here. The furniture wasn't bad but it was harder than it is now. Then we had a rethink and decided that really we didn't want anywhere in here to feel as though there should be a quick turnaround, so we moved in round tables and curved, leather seats.

Mark Fraser Quote About Anywhere, Area, Bad, Bar, Bit: When We First Opened We...

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