My father was a food lover and a deadbeat dad, and maybe a connection between good food and bad dads was forged early, in the deepest folds of my subconscious, where we make so many decisions about our parents.
Tacked above my desk are photos of artists I admire - Hopper, Sargent, Twain - and postcards from beloved bookstores where I've spent all my time and money - Tattered Cover, Elliot Bay, Harvard Bookstore.
Vegas is like the old definition of writing: though I don't enjoy writing, I love having written. Though I didn't enjoy Vegas, I love having lived there.