Yogurt Quotations

One of my favorite snacks is Chobani yogurt with Bear Naked granola, because it has all the nutrients I need; it's all-natural, and it has a lot of protein.

What happened was I saw this ad for a yogurt plant for sale. It was in my junk mail pile, and I threw it into the garbage can. And then about half an hour later, with the dirt on it, I picked it up from the garbage can, and I called out of curiosity.

Yogurt sauce, as you may have noticed by now, is a regular presence in my recipes - that's because it has the ability to round up so many flavours and textures like no other component does.

I've got more important things to think about. I've got a yogurt to finish by today, the expiry date is today.

Every morning, I eat one fat-free yogurt with a sliced peach when peaches are in season, and one thin slice of whole-wheat bread. The same thing. I don't want to get fat. And I want to keep my fitness.

I go to great pains to find the best yogurt and granola.

I brought in a yogurt master from Turkey. I went to Greece. I was always going back and forth, from New York to Turkey and Greece. The recipe we use has been around hundreds and hundreds of years. Growing up in Turkey, not a day would go by that we wouldn't eat yogurt like this.

Breakfast is so important, so I'll make an omelet with cheese and deli meats, and then I'll eat muesli and yogurt mixed with fruit or oatmeal with fruit - and then a side of baked beans.

The shelf life of the average trade book is somewhere between milk and yogurt.

I'm a big breakfast person: Eggs, bacon and yogurt is my go-to meal before a round. On the course, peanut-butter-and-jelly sandwiches are great for energy, but a protein bar works, too.

I was always told yogurt had to be sweet to appeal to Americans. But when people go to Turkey or Greece, within 15 minutes of their return, they start talking about how much they enjoyed the yogurt there.

I just got tired of being overweight and unfit, so I changed my diet from hamburgers to yogurt and muesli, and it seems to work.

A girl told me my lips looked like somebody had pressed strawberry yogurt against my face.

I'm still living the life where you get home and open the fridge and there's half a pot of yogurt and a half a can of flat Coca-Cola.

After a training camp workout, my body is eager to replace nutrients and energy that are lost during the workout. It's best to have a quick bite about 30 minutes after practice. I like to have yogurt and granola, the combination of carbs and protein helps me recover after a long and tiring workout.

It wasn't easy in the 1970s when I initially started on my mission - to take yoga to the world. Nobody knew what it was in Japan. When I met Bill Clinton for the first time, he asked me if it was a form of yogurt that you eat! But I kept my faith and never gave up on my quest.

I go light on breakfast. Sometimes it's a yogurt, but a lot of times it's leftovers from one of my wife's dinners.

The difference between Los Angeles and yogurt is that yogurt comes with less fruit.

There is nothing particularly wrong with salmon, of course, but like caramel candy, strawberry yogurt, or liquid carpet cleaner, if you eat too much of it you are not going to enjoy your meal.

I respect so much the work that so many women do but that's just not what I do. I have a job where I advertise yogurt that makes you poop and that people love and people tell me about their bowel movements every day.

Many people are deficient in vitamin D. A glass of milk, for example, has only 100 IU. Other foods, such as orange juice, yogurt and cheese, are now beginning to be fortified, but you have to work fairly hard to reach 1,000 IU a day.

My dad had a flock of sheep, which he used to milk, and then my mum used to make cheese and yogurt out of the sheep's milk and sell it. It was kind of an unusual upbringing, really.

We serve ice cream and frozen yogurt and hot dogs and chili dogs. We also have sugar-free ice cream.

Here's how you get Hollywood in Positano: You need a nail salon and a yogurt place...

One bit of advice someone gave me - which I haven't yet tried - is that if you go to an area where you might pick up a tummy bug, you should seek out the local probiotic yogurt. Eating it will introduce you to the local gut flora, apparently.

He got me a cup of tea with honey, toast with honey, yogurt with honey, like I was John the Baptist with the flu.

The way yogurt works is you take the old yogurt culture and you put it in milk. You have to put enough of the old culture in, and then that old culture will convert the milk into yogurt.

I try to eat as near perfect as possible, but once in a while I eat for my taste buds. For example, I occasionally like to treat myself to a small cup of chocolate frozen yogurt - plus toppings.

I'm obsessed with frozen yogurt because you don't feel totally guilty eating it. It's not as bad as ice cream, and during the hot summer months, it's a great way to just refresh.

If the kids won't eat carrots cooked, we'll give them raw carrots and dip. If you trick them into eating yogurt and cottage cheese then they'll get their calcium.

Biathletes need to eat 6.000 calories a day: six thousand! That's the equivalent of 2 pounds of butter, 70 slices of bread, 112 eggs, 86 tabs of yogurts, 28 potatoes, 117 biscuits and 21 TWIX bars. On that basis, I could be an Olympic biathlete!

Apparently I'm in rehab for intensive partying soooo I'm just going to lay pretty low for a bit and maybe get some frozen yogurt.

I am pretty much gluten-free; I barely ever eat bread, and the only dairy I eat is Greek yogurt and goat cheese.

I had an alarm, I had nerve gas, I had a yogurt. What more could anyone want?

In the U.S., too many yogurts are filled with corn syrup, preservatives, artificial this and that. To me, this is poison.

I like to eat yogurt in the morning. It's easy and quick and available anywhere.

A glass of milk, for example, has only 100 international units. Other foods, such as orange juice, yogurt and cheese, are now beginning to be fortified, but you have to work fairly hard to reach 1,000 IU a day.

The shelf life of the modern hardback writer is somewhere between the milk and the yoghurt.

Fage does not make great yogurt.

Merchandising, merchandising, where the real money from the movie is made.

Life is half delicious yogurt, half crap, and your job is to keep the plastic spoon in the yogurt.

Don't cry over spilled milk. By this time tomorrow, it'll be free yogurt.

Hey yogurt, if you're so cultured, how come I never see you at the opera?

Don't cry over spilled milk